Valerie Confections
LA's artisan confectionery with stunning petit fours and elaborate celebration cakes.
Valerie Confections is a cakes, pastries, cookies, tarts bakery in Los Angeles, CA, shipping nationwide.
⭐ 4.7 — 1840 reviews
Specializing in: Cakes, Pastries, Cookies, Tarts
Valerie Confections Locations
- 3364 W 1st St, Los Angeles, CA 90004, Los Angeles, CA — (213) 739-8149
Hours
- Monday:Closed
- Tuesday:Closed
- Wednesday:9:00 AM – 5:00 PM
- Thursday:9:00 AM – 5:00 PM
- Friday:9:00 AM – 5:00 PM
- Saturday:9:00 AM – 5:00 PM
- Sunday:Closed
What Customers Say About Valerie Confections
“I came here to grab a bite for lunch and a sweet treat. I went with the cabbage sandwich and the black sesame devils food cake. I am floored by how delicious the sandwich was, I never thought I would say I like cabbage sandwiches. The balance in flavors of both the sandwich and cake were wonderful. I'll definitely be back to try more of their sweets, there was so many things I wanted to try!…” — Zoë Chang, 4/5 stars
“Friendly staff, tasty food (I enjoyed their seasonal focaccia sandwiches), tasty dessert. Fair pricing for artisanal stuff. Cute outdoor seating area. Will definitely return to try more!” — David Nakamura, 5/5 stars
“June 2023: Was in Burbank for the holidays... Stopped by late in the afternoon hoping to get a slice of the coffee crunch cake. Unfortunately they were sold out but I was able to get their last mochi shoyu caramel cake. I didn't eat it until the next evening and it was still quite delicious 😋! Looking forward to coming back to score a coffee crunch cake 🍰!” — Ken Wong, 5/5 stars
“So so so good. The coffee crunch cake is unreal. Got the black sesame cake for my birthday!” — David Shallenberger, 5/5 stars
“I've been coming to Valerie's quite a bit. Their food is quite good; killer quiches and tasty chocolates, albeit a tad expensive. I'd also come for their lattes, but I think things have been changing recently? Last time I went, I was surprised to hear from the cashier that they "don't do espresso drinks" and they stopped serving side salads with their quiches. I'm sure the cashier thought I…” — Robert Mariazeta, 4/5 stars
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