Spilled Butter Desserts
Cupcakes bakery in Tacoma, WA
Spilled Butter Desserts is a cupcakes bakery in Tacoma, WA.
⭐ 4.8 — 137 reviews
Specializing in: Cupcakes
Spilled Butter Desserts Locations
- 3856 Center St, Tacoma, Tacoma, WA — (253) 355-7434
What Customers Say About Spilled Butter Desserts
“Delicious and Beautiful! Our wedding cake from Spilled Butter Desserts was absolutely perfect! Brianne did an incredible job — the design was beautiful, and the flavors were even better. Our guests couldn’t stop raving about the carrot pecan cake! Everything was fresh, flavorful, and made with such care. We’re so thankful to Brianne for helping make our day even sweeter!” — Abigail Patton, 5/5 stars
“I reached out to Spilled Butter Desserts (Brianne) via email on January 22 after hearing great things and hoping to get a cake made and delivered by the 28th. I knew they usually prefer a seven day notice, but Brianne was so kind and accommodating she told me if I could get my order details to her, she’d make it happen. The cake was delivered yesterday, and while I snuck a quick peek, we didn’t…” — Sarah Monroe, 5/5 stars
“The almond cupcakes with espresso buttercream and pressed flowers for our elopement were both absolutely gorgeous and supremely delicious! Brianne was super responsive and easy to work with—we highly recommend!” — Thomas Dixon, 5/5 stars
“Brianne's great! We were lucky enough to have Brianne bake our wedding/elopement cake! Awesome communication from the very beginning, we weren't entirely sure what we wanted so Brianne was great with recommendations. The cake tasted AMAZING. Best cake we've ever had. We have booked a trip back to WA just to have her cake again! Highly recommend.” — Elsie Halliburton, 5/5 stars
“Spilled Butter made the most delicious wedding cake for our wedding. From the initial email to picking up our cake on wedding day, Brianne was professional, timely and responsive, kind, easy to work with, and a great communicator. The cake was beautifully designed, the flavors tasted incredible, and our guests raved about the quality of the cake. The only problem we'd have to say is that we wish…” — Zach Maxey, 5/5 stars
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