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BreadIntermediate
Soft Dinner Rolls Recipe
Pillowy-soft dinner rolls that are tender, buttery, and perfect for any meal. Classic homemade goodness with simple ingredients.
★★★★☆
4.8(1065 reviews on Sally's Baking)
📝 This recipe is from
Sally's Baking. We're sharing a preview — the full recipe lives on their site.
Prep time3 hr 25 min
Bake time22 min
Total time3 hr 45 min
Makes14
Ingredients
1
1 cup (240ml) whole milk, warmed to about 110°F (43°C)
2
2 and 1/4 teaspoons Platinum Yeast from Red Star instant yeast (1 standard packet)
3
2 Tablespoons granulated sugar, divided
4
1 large egg
5
1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature and cut into 4 pieces
6
1 teaspoon salt
7
3 cups (390g) all-purpose flour or bread flour* (spooned & leveled)
8
optional topping: 2 Tablespoons (28g) melted unsalted butter mixed with 1 Tablespoon honey
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