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Pie Crust Recipe
A simple, foolproof pie crust with a tender crumb and flaky layers. Made with sour cream for easy mixing and reliable results.
★★★★☆
(136 reviews on Sugar Spun Run)
📝 This recipe is from Sugar Spun Run. We're sharing a preview — the full recipe lives on their site.
Prep time15 min
Bake time—
Total time60 min
Makes1
Ingredients
1
1 ¼ cups all-purpose flour
2
2 teaspoons granulated sugar (optional)
3
¼ teaspoon table salt
4
8 Tablespoons unsalted butter (very cold and cubed)
5
¼ cup sour cream
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