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Madeleines (the Best, Easiest Recipe, with Video!)
Delicate French sponge cakes with a tender crumb and buttery richness, infused with bright citrus notes for an elegant treat.
★★★★☆
(423 reviews on Sugar Spun Run)
📝 This recipe is from Sugar Spun Run. We're sharing a preview — the full recipe lives on their site.
Prep time15 min
Bake time9 min
Total time24 min
Makes20
Ingredients
1
1 Tablespoon unsalted butter
2
1 ½ teaspoons all-purpose flour
3
10 Tablespoons unsalted butter (cut into pieces)
4
2 large eggs (room temperature)
5
½ cup granulated sugar
6
3 Tablespoons light brown sugar (firmly packed)
7
2 teaspoons vanilla extract
8
⅛ teaspoon salt
9
1 ¼ cup all-purpose flour
10
2 teaspoons lemon or orange zest (optional)
Ready to bake?
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