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Frosted Strawberry Cookies
Soft, strawberry-studded cookies topped with creamy strawberry frosting and fresh berries—the ultimate spring treat.
★★★★☆
(583 reviews on Sally's Baking)
📝 This recipe is from Sally's Baking. We're sharing a preview — the full recipe lives on their site.
Prep time2 hr 20 min
Bake time13 min
Total time2 hr 40 min
Makes28
Ingredients
1
3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
2
4 ounces (113g) full-fat block cream cheese, at room temperature
3
1 and 1/3 cups (267g) granulated sugar
4
1 large egg
5
1 teaspoon pure vanilla extract
6
2 and 1/2 cups (313g) all-purpose flour
7
3/4 teaspoon baking soda
8
1/2 teaspoon salt
9
2 cups (about 48g) freeze-dried strawberries, divided
10
1/3 cup (67g) granulated sugar
11
1/2 cup (about 12g) freeze-dried strawberries
12
4 ounces (113g) full-fat brick cream cheese, softened to room temperature
13
1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
14
2 cups (240g) confectioners’ sugar
15
1/2 teaspoon pure vanilla extract
16
pinch of salt, to taste
17
for topping: sliced fresh strawberries
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