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French Macaron Recipe
Delicate French macarons with crispy shells and chewy centers—a stunning homemade treat that impresses every time.
★★★★☆
(91 reviews on Sugar Spun Run)
📝 This recipe is from Sugar Spun Run. We're sharing a preview — the full recipe lives on their site.
Prep time45 min
Bake time11 min
Total time86 min
Makes24
Ingredients
1
150 grams super-fine almond flour ((1 ⅓ cup) see note )
2
150 grams powdered sugar (1 ¼ cups)
3
110 grams egg whites (room temperature (about 3 egg whites/110ml/just under ½ cup) see note)
4
⅛ teaspoon table salt
5
pinch cream of tartar (optional (I typically use ⅛ teaspoon))
6
95 grams granulated sugar (scant ½ cup)
7
1 teaspoon vanilla extract
8
Food coloring (optional)
9
Your favorite frosting (see note 3)
Ready to bake?
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