← Back to recipes

BreadEasy
Double Chocolate Muffins
Rich, fudgy chocolate muffins loaded with melting chocolate chips—ready in under 35 minutes.
★★★★☆
4.9(176 reviews on Sugar Spun Run)
📝 This recipe is from
Sugar Spun Run. We're sharing a preview — the full recipe lives on their site.
Prep time15 min
Bake time17 min
Total time32 min
Makes18
Ingredients
1
1 ⅔ cups all-purpose flour
2
1 cup granulated sugar
3
1 ½ teaspoons baking soda
4
½ teaspoon table salt
5
½ cup natural cocoa powder
6
½ cup very hot or boiling water
7
½ cup avocado, canola or vegetable oil
8
1 cup sour cream ((see note))
9
2 large eggs (lightly beaten)
10
1 teaspoon vanilla extract
11
2 cups semisweet chocolate chips (divided (I like to use a blend of mini and regular-sized chocolate chips))
Ready to bake?
Get the full step-by-step recipe
We've shared the ingredients and the details — for the complete instructions, head over to Sugar Spun Run, who created this recipe.
Get the Full Recipe at Sugar Spun Run →
Opens the original recipe in a new tab
Recipe content belongs to Sugar Spun Run. We link to the original and never reproduce full instructions.
Are you the owner of this recipe?
Request removal or changes