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Devil's Food Cake
Rich, fudgy devil's food cake with a velvety crumb and deep chocolate flavor that demands frosting.
★★★★★
(84 reviews on Sugar Spun Run)
📝 This recipe is from Sugar Spun Run. We're sharing a preview — the full recipe lives on their site.
Prep time20 min
Bake time33 min
Total time53 min
Makes12
Ingredients
1
1 cup unsalted butter
2
½ cup whole milk
3
1 cup water
4
¾ cup Dutch-process cocoa powder
5
1 teaspoon instant coffee (optional, see note)
6
2 cups all-purpose flour
7
1 cup granulated sugar
8
1 cup light brown sugar (firmly packed)
9
1 ½ teaspoons baking soda
10
1 teaspoon baking powder
11
1 teaspoon salt
12
¾ cup sour cream
13
2 large eggs (room temperature preferred)
14
2 teaspoons vanilla extract
15
1 batch chocolate frosting (or your favorite frosting)
Ready to bake?
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