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Brown Butter Oatmeal Chocolate Chip Cookies
Nutty brown butter elevates classic oatmeal cookies studded with chocolate chips—crispy edges, chewy centers, ready in under 30 minutes.
★★★★★
(52 reviews on Broma Bakery)
📝 This recipe is from Broma Bakery. We're sharing a preview — the full recipe lives on their site.
Prep time15 min
Bake time11 min
Total time26 min
Makes16
Ingredients
1
3/4 cup (170g) unsalted butter, browned and cooled
2
1 cup (212g) packed light brown sugar
3
1 large egg + 1 large egg yolk
4
2 teaspoons vanilla extract
5
1 1/3 cups (170g) all purpose flour
6
1/2 teaspoon salt
7
1/2 teaspoon baking soda
8
1 cup (85g) old fashioned oats
9
1 cup (170g) chocolate chips
Ready to bake?
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