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Brown Butter Chocolate Chip Cookies
Nutty brown butter elevates classic chocolate chip cookies with deep, toasty flavor and a sprinkle of flaky sea salt.
★★★★☆
(249 reviews on Sugar Spun Run)
📝 This recipe is from Sugar Spun Run. We're sharing a preview — the full recipe lives on their site.
Prep time30 min
Bake time12 min
Total time—
Makes20
Ingredients
1
1 cup unsalted butter (cut into Tablespoon-sized pieces)
2
1 cup light or dark brown sugar¹ (see note )
3
⅔ cup white sugar
4
2 large eggs (room temperature)
5
1 ½ teaspoons vanilla extract
6
2 ¾ cups all-purpose flour
7
1 teaspoon cornstarch
8
1 teaspoon baking powder
9
1 teaspoon baking soda
10
¾ teaspoon salt
11
10 oz semisweet chocolate² (see note)
12
flaky sea salt for sprinkling (<- (click the link for the Maldon salt I use))
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