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Apple Hand Pies
Buttery hand pies filled with spiced apples—perfect portable pastries with warm, comforting flavors in every bite.
★★★★☆
(77 reviews on Sally's Baking)
📝 This recipe is from Sally's Baking. We're sharing a preview — the full recipe lives on their site.
Prep time2 hr 45 min
Bake time30 min
Total time3 hr 15 min
Makes10
Ingredients
1
Homemade Pie Crust (makes 2 crusts, use both)
2
3 medium apples, peeled and diced into small bite-size pieces (about 2 and 1/2 cups, or 300g, diced)
3
1/3 cup (70g) granulated sugar
4
2 Tablespoons (28g) unsalted butter
5
1 teaspoon ground cinnamon
6
1/4 teaspoon ground nutmeg
7
1/4 teaspoon ground allspice
8
egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk
9
optional: homemade salted caramel for topping
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