Prantl's Bakery
Pittsburgh's legendary burnt almond torte bakery since 1933.
Prantl's Bakery is a cakes, cookies, pastries bakery in Pittsburgh, PA, shipping nationwide.
⭐ 4.8 — 3120 reviews
Specializing in: Cakes, Cookies, Pastries
Prantl's Bakery Locations
- 5525 Walnut St, Pittsburgh, PA 15232, Pittsburgh, PA — (412) 621-2092
Hours
- Monday:Closed
- Tuesday:7:00 AM – 5:00 PM
- Wednesday:7:00 AM – 5:00 PM
- Thursday:7:00 AM – 5:00 PM
- Friday:7:00 AM – 5:00 PM
- Saturday:7:00 AM – 5:00 PM
- Sunday:7:00 AM – 4:00 PM
What Customers Say About Prantl's Bakery
“Finally got around to trying this very famous cake that some call the best in the USA. The burnt almond torte. Tried for a special occasion, the torte and the carrot cake pastry. The burnt almond torte was very good. The best I’ve ever had? Maybe, but not for sure. The cream is so tasty, the cake itself is soft and surprisingly flavorful with some vanilla, and the almonds are just so so good. So…” — Ulyana K, 4/5 stars
“Finally tried the famous Burnt Almond Cake from Prantl! They have a bunch of different treats, their almond croissants and cookies have been great, but I was surprisingly underwhelmed by the Almond cake. The toasted outside was the best part, but the frosting was really sweet and the cream in the middle had no flavor. The cake itself was light and fluffy which was the better part. Also tried the…” — Cameron, 4/5 stars
“We purchased a school bus themed cake for my mom’s retirement (she’s a bus driver). The cake was beautiful and delicious! I spoke with Tara and she was very helpful. When my husband picked up the cake they helped him out the door and to the car as he had a baby in tow. Amazing service! I will be purchasing from here again!” — Leanne Zuchelli, 5/5 stars
“We, recently, moved to the area and decided to try Prantl’s today. We ended up with the Burnt Almond Torte Bar, a quiche, and an Empanada. I started with the quiche and enjoyed it; the crust was just average but the egg filing was very good. My wife was not a fan of the empanada so we will not get that again. It was around 10 hours before we tried our Burnt Almond Torte…wow! That dessert is…” — Michael Woody, 5/5 stars
“We recently celebrated our parents’ 50th anniversary and wanted to recreate their original wedding cake. After reaching out to several bakeries, only Prantl’s was able to bring this vision to life—and they did an absolutely incredible job. We worked with Shanon, who was wonderful from start to finish. We sent her a 50-year-old photo of the cake, and she and the team perfectly captured every…” — Elijah Brinker, 5/5 stars
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