Patisserie Poupon
Croissants, macarons, cakes & sandwiches in a cozy, French-inspired cafe with a coffee bar.
Patisserie Poupon is a bread, cakes, pastries, macarons bakery in Baltimore, MD, shipping nationwide.
⭐ 4.6 — 567 reviews
Specializing in: Bread, Cakes, Pastries, Macarons
Patisserie Poupon Locations
- 820 E Baltimore St, Baltimore, MD 21202, Baltimore, MD — +1 410-332-0390
Hours
- Monday:Closed
- Tuesday:8:00 AM – 5:00 PM
- Wednesday:8:00 AM – 5:00 PM
- Thursday:8:00 AM – 5:00 PM
- Friday:8:00 AM – 5:00 PM
- Saturday:8:00 AM – 5:00 PM
- Sunday:Closed
What Customers Say About Patisserie Poupon
“I've patronized this business since 2018, especially for my birthday since they have slices of Fraisier cake. Recently, I went in to pick up a pre-paid order. There were 4 employees (1 male, 3 females) behind the counter and I was the only customer (on a Saturday, 15 minutes before closing). Not one of them greeted me or asked to help. I announced that I was there to pick up an order and still no…” — Lady Ms. LaMotte, 1/5 stars
“Went here with my fiancé for a cake tasting for our wedding. Had a lovely time chatting with the manager and she gave us coffee to go with. We got to try 7 different cake flavors which were all delicious. The staff were very accommodating with our cake request and even suggested we could order a sheet cake to save money since we didn’t care about having a tiered cake. While we were there we saw…” — Lily Stevens, 5/5 stars
“I didn’t want to make a review just based off of one impression so I’m making this after my second time here. I’ve tried both strawberry tart pastry and their macarons. I would say that their quality is about average and the service is lackluster at best. The macarons disappointed me more because they just didn’t taste that great, were expensive, and you couldn’t choose which ones you wanted…” — Mira Lea, 3/5 stars
“Swing by this bakery that’s been highly recommended by many friends who work at the Hopkins. My problem was that I came in the late afternoon, 90 mins before they’re closed. Therefore, they ran out of classic and almond croissants. Fine, I picked Spinach & Ricotta, Apple turnover, and Walnut danish. I did not try any of their desserts as I would like to make sure I like their pastries first…” — Susan Su, 4/5 stars
“Fantastic French bakery. Highly Reccomended! Bought our Buche de Noel for Christmas here too!” — Meg Howard, 5/5 stars
Loading bakery...