Oak Cliff Bread
Dallas's beloved bread destination.
Oak Cliff Bread is a bread bakery in Dallas, TX.
⭐ 4.8 — 146 reviews
Specializing in: Bread
Oak Cliff Bread Locations
- 1300 S Polk St #230, Dallas, TX 75224, Dallas, TX — +1 682-439-5319
Hours
- Monday:Closed
- Tuesday:Closed
- Wednesday:Closed
- Thursday:8:00 AM – 3:00 PM
- Friday:8:00 AM – 3:00 PM
- Saturday:8:00 AM – 3:00 PM
- Sunday:Closed
What Customers Say About Oak Cliff Bread
“The best cinnamon roll in all of Dallas is here! Pillowy soft, dense, sweet and savory. You can taste all the freshness of the ingredients. I’m genuinely shocked. I walked in here on a whim after running an errand and I’m glad I did! I had no idea of the insanely delicious pastries this place has to offer. This place is my official cinnamon roll shop 😇 The woman owner was really kind she was…” — Ruth M., 5/5 stars
“I've been eagerly anticipating my visit to this place, and I'm thrilled to say it exceeded my expectations. The pastry selection is incredibly diverse, with some truly unique offerings. The morning bun was a standout, with its nostalgic flavors that left me in awe. The coffee cake was another favorite, with everyone around me raving about it - and rightfully so, as it was outstanding. The perfect…” — Akhila Yennam, 5/5 stars
“Okay I can't say enough about my initial oppression at this place! This is exactly what you would expect to see as an artisan bakery. The staff is super friendly, they were sold out of just about everything because demand is so great, but one of the most amazing things was learning that they give away some of their sourdough starter for free which is something I had actually been wanting! They're…” — Steve H, 4/5 stars
“Husband and I went this Thursday and tried a variety of their pastries. They were all very delicious with the exception of their cinnamon roll and sourdough bread. The cinnamon rolls were extremely dry and the icing is more of a cream cheese icing, not really something I would've preferred. The sourdough bread was burnt and not edible. We cut completely around all the edges and made "croutons".…” — Linda Silva, 3/5 stars
“Went in today for the first time and let me just say, what yall are doing here is absolutely incredible. Grabbed as many pastries as I could around 11:15, grabbed a lunch sandwich and came back home to enjoy everything. Cinnamon bun and apple puff were my absolute favorites. You’ve earned a new customer and the way you all work together and run the place is amazing. 🥹” — Urban Cactus, 5/5 stars
Loading bakery...