Nancy Silverton's Pizzeria Mozza

Nancy Silverton's LA destination for refined butterscotch budino cookies.

Nancy Silverton's Pizzeria Mozza is a cookies, cakes, pastries, pies bakery in Los Angeles, CA, shipping nationwide.

⭐ 4.7 — 4100 reviews

Nancy Silverton's Pizzeria Mozza photo 2Nancy Silverton's Pizzeria Mozza photo 4Nancy Silverton's Pizzeria Mozza photo 5

Specializing in: Cookies, Cakes, Pastries, Pies

Dietary options: Vegan

Nancy Silverton's Pizzeria Mozza Locations

  • 641 N Highland Ave, Los Angeles, CA 90036, Los Angeles, CA — (323) 297-0101

Hours

  • Monday:5:00 – 9:00 PM
  • Tuesday:5:00 – 9:00 PM
  • Wednesday:5:00 – 9:00 PM
  • Thursday:5:00 – 9:00 PM
  • Friday:5:00 – 10:00 PM
  • Saturday:12:00 – 10:00 PM
  • Sunday:12:00 – 9:00 PM

What Customers Say About Nancy Silverton's Pizzeria Mozza

“Came here the other night for a dinner. The Bartender was amazing and he was very kind while I waited on my reservation. Once seated outside, our server Juan was very kind and knew a lot about the menu to let us know what would best suit our needs. I ordered the Meatballs Al Forno for the appetizers which were great and the bread that came with it delicious. For entrees we order the lasagna,…” — Mia Delamar, 5/5 stars
“Nancy Silverton's restaurants have been on my radar for a while now...and this one was everything I had hoped it would be. We started with the meatballs and not only were they good but the accompanying sesame toast with herbed butter was one of the highlights of the entire meal. I think it's safe to say that Nancy and her team know dough! The pizza was fantastic...and the crust was perfect -…” — Shawn Shepherd, 5/5 stars
“The food was breathtaking, by far the best pizza I’ve ever had. I ordered the Margherita pizza which was perfect! Their dough is the best, crispy on the outside and soft and chewy in the inside. Definitely order the Japanese sweet potatoes to start… full of so much flavor. For a Michelin restaurant could’ve had better, attentive service but it’s okay the food made up for it lol” — Noemi Bautista, 5/5 stars
“Had high expectations. Let’s begin. We started with prosciutto & pear appetizer .. no. I almost spit it out but I don’t wanna be rude. I let my boyfriend eat the rest. Olive oil was nice. 1/5 One hour later… for two pizzas. Flavors and ingredient pairing was great. Enjoyed the thinness of the pizza. However crust should be delicious and good to eat. Bread did not have much flavor. Very bland. 3/5…” — Nina Hosseini, 2/5 stars
“I ate here for the first time recently and had a great experience. The service and the food were both excellent! The ingredients were fresh and perfectly cooked. The pizzas were very good and I especially like the dough. However, one of the pizzas had more soot on the bottom of the crust than I would have preferred, a little is okay. Other than that, it was a 5 Star experience.” — Prosperus 1, 5/5 stars

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