Missouri Baking Co

Traditional bakery offering Italian sweets & other European desserts, from cannoli to napoleons.

Missouri Baking Co is a cookies bakery in St Louis, MO.

⭐ 4.8 — 1375 reviews

Specializing in: Cookies

Missouri Baking Co Locations

  • 2027 Edwards St, St. Louis, St Louis, MO — (314) 773-6566

Hours

  • Monday:Closed
  • Tuesday:8:00 AM – 4:00 PM
  • Wednesday:8:00 AM – 4:00 PM
  • Thursday:8:00 AM – 4:00 PM
  • Friday:8:00 AM – 4:00 PM
  • Saturday:8:00 AM – 4:00 PM
  • Sunday:Closed

What Customers Say About Missouri Baking Co

“Great bakery, we got 4 things and spent around $15 so not too unreasonably priced and the pastries were amazing!” — Amy Treece, 5/5 stars
“First time in! Great experience. Like stepping back into the old days. Classic Italian American bakery. Delicious fresh baked pastries & cookies. Will definitely be coming back!” — Cassidy G., 5/5 stars
“Brother made a trip to our favorite bakery today September 14 2025 Placed my order on custard puffs and he will get cheesecake most likely. Always a pleasure to stop at the bakery for fresh baked goods. Custard Puff was spectacular and the custard filled as usual the Puff nice crunchy and a touch of powdered sugar = Perfect Custard Puff! Big Shout Out to Mimi and her staff always warm,welcoming…” — Skippy my Traveling Side Kick, 5/5 stars
“German chocolate cake > Chocolate chip cannoli > cinnamon roll > cookies > chocolate drill bit Even though they’re called Missouri Baking Co., I did not expect them to have every single type of dessert sold in Missouri! Even for the pickiest of dessert eaters, they’ll definitely have something that you’ll like. I wasn’t terribly impressed with the cookies, but their other baked goods were very…” — Austin Patton, 4/5 stars
“I spent part of my childhood in St. Louis, and I still remember the delicious German coffee cakes my German grandmother bought for us every time we visited. To my dismay, there didn't seem to be a German bakery anywhere until my aunt told us to come here. She was so right! We left with a pecan coffee cake and a gooey butter cake plus a peanut cake and gooey butter danish to eat right then and…” — Susan L., 5/5 stars

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