Avec Amoore - Gluten free, with Love
Cupcakes bakery in Mesa, AZ
Avec Amoore - Gluten free, with Love is a cupcakes bakery in Mesa, AZ.
⭐ 4.7 — 220 reviews
Specializing in: Cupcakes
Avec Amoore - Gluten free, with Love Locations
- 2556 S Val Vista Dr #101, Gilbert, Mesa, AZ — (480) 937-8280
Hours
- Monday:Closed
- Tuesday:8:30 AM – 5:30 PM
- Wednesday:8:30 AM – 5:30 PM
- Thursday:8:30 AM – 5:30 PM
- Friday:8:30 AM – 5:30 PM
- Saturday:8:30 AM – 5:30 PM
- Sunday:Closed
What Customers Say About Avec Amoore - Gluten free, with Love
“been going here for a couple years now and i’m just getting to write a review, a review that’s long overdue!! THE BEST..hands down the BEST quality GF ingredients, to trying all of her treats, none have left me disappointed, the treats are lovely but the owner is even more lovely, she’s bright, bubbly, and charismatic, she’s so inviting and always bring a warm welcoming atmosphere. every time…” — char yang, 5/5 stars
“Absolutely the best Gluten free bakery! The owner and her staff are very responsive to any allergy need you have. My family has nut allergies, dairy issues, and gluten issues. Avec Amore worked around all our allergies and made a beautiful cake for my wife's birthday. We buy all our bakery items from here. You will not be disappointed. Do not miss their Cinnamon Rolls either!!!” — Walter Douglas, 5/5 stars
“I’ve been gluten-free for nearly 5 years and the chocolate chip cookie I had today was one of the most delicious I’ve ever had! If you like A moist and sweet, but not sugary cookie with some oats sprinkled throughout, you’ll love this cookie. The vibe is adorable and they even do custom cakes! Whether you want a sweet treat or you wanna fuel a party, they’ve got you covered.” — Luisa Molano, 5/5 stars
“Out of this world cinnamon rolls! I've been GF for 15 years and I've tried GF bakeries all over the west coast traveling. I can say hands down the texture and taste of these is so close that if I had ordered it in a restaurant I would ask to see the ingredients to make sure there isn't gluten in it. The baker knows what she's doing, as it's obvious she takes meticulous care in crafting delicious,…” — Aylese Rene, 5/5 stars
“I came in with my parents to taste wedding cakes prior to my wedding. Each cake sample we tried was delicious and I decided on a non-dairy vanilla cake, as I have a very serious dairy allergy. The communication between the owner and I was outstanding. She had the job of delivering and making my cake on her busiest day of the year (Valentines day!) for my wedding and she succeeded in so many ways.…” — Joanne M, 5/5 stars
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